Hydrocooling
The team at Pennine Refrigeration Services has extensive, hands-on experience delivering hydrocooling systems for fresh produce, particularly carrots, parsnips, and other root crops.
Your Trusted Partner
We design units that remove field heat fast and uniformly, balancing water temperature, flow rate, and dwell time to protect texture, colour, and shelf life while maximising throughput.
Our solutions integrate filtration and water treatment/sanitisation, hygienic materials and layouts, and precise controls with data logging and alarms for assurance. We can tie hydrocoolers into pre-wash and grading lines, chilled water plants, and downstream cold storage, with energy-efficient plant (VSDs, heat recovery) and robust aftercare.
The result is repeatable cooling performance, lower dehydration, and waste, and produce that enters storage in peak condition)
